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Kurufinwe

Member since Nov 20, 2016 at 9:57 AM

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  • Eating with kids
    Eating with kidsEating with kidsDec 12, 2016 at 4:10 PM

    Very easy Risotto

    This is more of a tip than a recipe, and I have learned this from an Italian chef who learned it from his grandma, therefore it must be true. Instead of ladling stock in and stirring it one spoonful at the time, chuck all the stock in at once, and stir oc...
  • Eating with kids
    Eating with kidsEating with kidsDec 07, 2016 at 12:35 AM

    Raiders of the lost fridge

    This is great when you just don't have the energy to make fancy dinner, are short on time or just can't be buggered. Serves: your ungrateful family. Ingredients: Pasta Eggs What ever the hell you have in the kitchen. Directions: Boil pasta Boil eggs Peel ...
  • Eating with kids
    Eating with kidsEating with kidsNov 27, 2016 at 7:18 AM

    Carbonara with kids

    This will probably make both Italians and food buffs scoff and say " well that's just wrong!" But I learned it from an old chef, so there's that. Serves: 3 Ingredients: 1 lbs. Spaghetti Ca. 7 ranchers of bacon 1/2 cup of heavy cream 1 egg Salt Fresh gr...
  • Eating with kids
    Eating with kidsEating with kidsNov 24, 2016 at 3:51 PM

    Somewhat quick bolognese

    Serves: 4 Ingredients: 1 lbs ground beef 1 tin chopped tomatoes 1 onion 2 carrots 1 clove of garlic 1 beef stock cube Salt Pepper Oregano Basil Optionals: A half glass of red wine Chopped bacon Whatever other vegetables you have Tomato purée Directions...
  • Eating with kids
    Eating with kidsEating with kidsNov 23, 2016 at 12:59 PM

    A homemade, healthy meal

    Serves: you right! Ingredients: Bad conscience for not doing enough homemade food for the kids. Expensive ingredient that can ONLY be used for this exact recipe. Romantic idea of sitting down in perfect family harmony. Directions: After having bought all ...
  • Eating with kids
    Eating with kidsEating with kidsNov 22, 2016 at 11:36 AM

    Oatmeal pancakes

    A pantry dish that's easy and quick to make. Make pancakes as you normally would, be that thick or thin, but, and this is the important bit, substitute half the flour with blended oatmeal flakes. It makes the pancakes somewhat healthier and way more filli...
  • Eating with kids
    Eating with kidsEating with kidsNov 21, 2016 at 4:32 PM

    What's your go to recipe when it's 5:30 pm, you are dirt tired, the kids are screaming and you forgot to plan dinner?

    Mine is sausages with red sauce. Serves just about a family of 4 8 - 10 sausages About a cup of ketchup 1/2 cup'ish of whatever milk you have 1 lbs of pasta. Salt Chop up sausages and fry them on high heat in a frying pan. While that is cooking boil up s...
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