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Spongebob

Member since Aug 22, 2016 at 3:05 PM

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  • By The Way I Love You
    By The Way I Love YouBy The Way I Love YouOct 24, 2016 at 11:12 PM
    variety.com

    'Whose Line Is It Anyway?' 'Penn & Teller,' 'Masters of Illusion' Renewed by CW

    ☺
  • food
    foodfoodOct 12, 2016 at 4:16 AM
    arstechnica.com

    People get "violently ill" from Soylent bars; company stumped

    Soylent's new snack bar, packing 12.5 percent of your daily nutrients, supposedly "makes the afternoon slump a thing of the past." But that may only be true if that "slump" doesn't involve you over a toilet. According to a discussion on Soylent's website ...
  • food
    foodfoodOct 06, 2016 at 1:06 AM
    bostonglobe.com

    Doctors like me tell you to eat less meat. It's about time you start listening. - The Boston Globe

    I'm not a vegetarian. I should get that out of the way first. Nearly no meal makes me as happy as seafood or poultry. So for me to advocate for a vegetarian diet would be hypocritical.
  • food
    foodfoodOct 05, 2016 at 5:37 AM
    travelandleisure.com

    Why This Lebanese Street Food Is Gaining Traction in the U.S.

    This story originally appeared on Fortune.com. In Lebanon, the manoushe is omnipresent - a flatbreadbest served fresh from the corner bakery's oven and eaten on the go. It's typically slathered in zaatar, a thyme herb mix with sesame seeds, often with dol...
  • food
    foodfoodOct 04, 2016 at 4:14 AM
    imgur.com

    World's New Cheapest Michelin-Starred food stall at less than USD$2 a plate, HK Soya Chicken Rice & Noodles in Singapore

    Imgur: The most awesome images on the Internet.
  • food
    foodfoodSep 29, 2016 at 4:26 AM

    Pancakes are one of mankind's oldest prepared foods, and virtually every culture has their own version of them.

    seriouseats.comFor most Americans, the word 'pancake' conjures a stack of fluffy, hot-off-the-griddle flapjacks, a pat of butter slowly melting beneath a rivulet of maple syrup. But pancakes take myriad forms around the world, from delicate French crêpes sprinkled with ...
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