Kkwabaegi

Kkwabaegi

It took me a long long time to get good at frying things especially doughnuts. I'm happy I took the time to learn though because brining these to a potluck always makes me feel like a rock star. My next experiement will be seeing if I can get a tasty result by baking the twisty dough.

If you want to give them a shot thankfully Maangchi has created one of the easiest recipies around to follow. Check it out below and I promise you won't be disapointed.

https://youtu.be/lLy9ojZZFOw