We have the choice to attack one of our oldest enemies with genetic engineering. But should we do it? Support us on Patreon so we can make more videos (and get cool stuff in return): https://www.patreon.com/Kurzgesagt?ty=h Kurzgesagt merch here: http://bi... A nugget, a Canadian, and a mailorder mishap all speak to the wild journey of chicken's entrance into mainstream America. Emelyn Rude is a food writer and the author of the recently published book Tastes Like Chicken: a History of America's Favorite Bird. Hello everyone, and welcome again to COOL STUFF community. We have grown to 20 members! And I'm expecting our community to be more active. I'm wondering, which topics are you interested in more. For me, maybe you guessed it by now from my posts. I'm mostl... And it's got some pretty extraordinary properties Scientists have discovered a new kind of 'blue whirl' flame that could lead to cleaner ways of burning fuel, as well as helping in the clean-up of oil spills. The refined flame is based on fire whirls, whi... It may not surprise you that sunflowers have something of a thing for the sun. OK, that's true of all plants, which is why they orient their flowers and leaves to follow the sun as it moves across the sky.