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The Developing World Is Awash in Pesticides, but Does It Have to Be?
The Developing World Is Awash in Pesticides, but Does It Have to Be?
In today's globalized world, it is not inconceivable that one might drink coffee from Colombia in the morning, munch cashews from Vietnam for lunch and gobble grains from Ethiopia for dinner. That we can enjoy these products is thanks, in large part, to expanded pesticide use across the developing world.
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