If it's made from grains, distilled to at least 80 proof and aged in contact with wood, let's have some!
Grape expert tries to flip wine and whiskey barrels
Grape expert tries to flip wine and whiskey barrels
(AP) - In early spring, as Tim Thomssen readied Boiler Brewing Co. for its grand opening in the Grand Manse, he was also thinking a bit ahead to the company's anniversary. The longtime brewer's thoughts turned to a barrel-aged Russian imperial stout that the Modern Monks guys released five or six years back.
sfgate.com


